Adam enlists some help!

The full update will be coming later this evening, but here's what's on the menu for today: Sauteed chicken breast with tomatoes and thyme. Yes, yes, I can hear you laughing. You're thinking "Hah! This guy couldn't even figure out where the bones were in a salmon fillet, how's he gonna do this?", and truth be told, I'm thinking the same thing. To be frank, I might be a wee bit out of my league on this one, so I've brought in the lovely Jenn to be my assistant! Can our powerful partnership pummel this poor poultry? Stay tuned...